
Back by popular demand is A VERY POTTER CABARET! After it’s sold out show in August 2017, Spotlight Cabaret and Autism Resource Community Hub of Lehigh Valley is partnering to raise money for Autism awareness.
We’re bringing back the whole gang to portray your favorite characters from the Harry Potter universe. Raffle for HP merchandise and a costume contest. Dress as your favoritre HP character or beast and the cast will vote who wore it best.
Star of the Day’s Spotlight Cabaret is honored to partner with Autism Resource Community Hub of Lehigh Valley for this one night only benefit cabaret. We encourage our community to come support this fun event so we can raise money and awareness for Autism.
Thursday, February 8, 2018
7PM (Doors will open at 6:30PM)
Allentown Brew Works
2nd FL
$10 (cash at the door)
Proceeds to benefit ARCH
Every 2nd Thursday, Star of the Day’s Cabaret Productions, the Lehigh Valley’s only showcase of its kind, presents Spotlight Cabaret and Piano Bar! The lights shine in High Gravity for some of the best theatrical talent in the Valley. They’ll be performing Cabaret style songs for your pleasure from 8pm-9:30pm and then stepping aside to allow for an open piano bar where audience members take the stage to sing standards and show tunes.
Doors open at 6:30PM | Show begins at 8PM
It is recommended you call ahead to reserve your table: 610-433-7777
This is an all-ages event. Audience members are encouraged to bring their own music or sing from our books.
*admission varies for special performances
Find Star of the Day Event Production on Facebook here! All media are invited to join us, please contact Kirsten Rani Almeida at starofthedayprods@yahoo.com or 484-809-9228 to make arrangements or to schedule interviews with anyone involved.

Fegleys Whisky Festival returns better than ever for it’s 9th year on July 14th from 2-5 pm. Enjoy a selection of over 30 of the finest whiskies, bourbons, scotches and RUM this year along with tasty food and craft beers.
We look forward to seeing you this summer for what is going to be the biggest party of the season! Come for fantastic whisky, rum and craft beer sampling, mingling with good friends while listening to the summery tunes of Tropical Soul! Wear your favorite Hawaiian shirt and dance your cares away to this parrot head band and enjoy our buffet featuring a PIG ROAST!
$45 Per Person Pre-sale | $25 Designated Driver (includes food & NA beverages)
21 and older only please. ID required at the door. Tickets are $50 at the door. Buy online and save! Follow us on Facebook for discount codes.
And, to make sure you’re receiving all the latest discount codes for tickets, make sure to sign-up for our e-mail newsletter. Discount codes are not applicable on Designated Driver tickets.
We’ll updating our list of featured beverages with your favorite whisky and rums! Stay tuned…
A dinner buffet featuring a PIG ROAST will be available to all ticket holders from 2:30 to 4:30pm.
Treat Dad to a Father’s Day Weekend filled with steakhouse favorites, comfort food, cold beer, and a few brunch specials worth getting up for.
Our Father’s Day Weekend menu starts Friday, June 19. Join us throughout the weekend or reserve a table for Father’s Day brunch on Sunday, June 21.
Menu items are subject to change.
Friday June 19 and Saturday June 20
heirloom grape tomatoes tossed with basil, garlic, olive oil and balsamic vinegar – over arugula, topped with burrata cheese and served with crostini
8oz sirloin paired with our half rack of our bbq ribs – served with fries & slaw
two 4oz smash burgers with bacon and cheddar cheese – served with fries
filet medallions on a bed of romaine with hard boiled egg, bacon, blue cheese crumbles, tomato, red onion, avocado, cucumbers, croutons and your choice of dressing
sesame crusted tuna – seared rare – on top of apricot chipotle sauce with wasabi aioli – served with mashed potatoes and our chef’s vegetables
tender grilled filet mignon medallions topped with blistered tomato caprese salad – served with mashed potatoes and chef’s vegetables
vanilla, chocolate, and strawberry ice cream topped with chocolate sauce, pineapple sauce, strawberry sauce, whipped cream, and cherries
Our Father’s Day brunch features will be served alongside our regular Sunday brunch menu.
three flour tortillas filled with scrambled eggs, fried potatoes, avocado, cheddar-jack cheese, green onions, pickled red onions, and a hot honey drizzle
crispy hash brown-encrusted cheddar and bacon frittata
jelly-filled stuffed French toast finished with powdered sugar
English muffin topped with bacon, tomato, arugula, avocado, two eggs, and hollandaise
giant warm cinnamon rolls, toasted and drizzled with icing
8 oz sirloin, two eggs, breakfast potatoes, and toast
4 oz burger served on a glazed donut with cheddar cheese and bacon
creamy grits topped with sauteed shrimp and green onions
Father’s Day Weekend is a busy one. Make your reservation and spend it with us at Bethlehem Brew Works.