Allentown Brew Works just tapped our 8th Street Wheat (1.052 O.G., 5.2% A.B.V). Served unfiltered, this American style wheat beer has a light citrus flavor and smooth finish. Brewed with 60% wheat malt and hopped with German Hallertau hops.
Goundie’s Old Monocacy Ale, is in the style of British Old Ales, using Floor malted Maris Otter malt , fire roasted Barley and a special ingredient called Essentia Bina ( which is essentially homemade Molasses), boiling over a fire for hours before setting the pot on fire, this adds color and a peat like taste. Old […]
February 5, 2010 In NEPA we’re familiar with the recent releases from Fegley’s like Hopsulutely and Rude Elf’s Reserve, both available locally in bombers and a rare keg or two on draft at places like Coopers Scranton and Purvs. Today Beau announced the upcoming release of a barrel aged Imperial Stout (9% ABV) called Insidious […]
February 4th, 2009 Chilly outside temperatures got you down? If so we have the cure for your cold weather blues. The “Mother of All Stouts” – Blast Furnace Imperial Stout is a smooth strong dark ale with hints of chocolate, caramel and roasted grains. Blast Furnace weighs in at a whopping 8.5% ABV and is […]
January 29th, 2009 Fresh from the tanks we have a Brew Works “First”, a smoked strong lager. Rauchbock is a deep copper colored bock beer with a smokey flavor. Bamberg smoked malt imported from Germany gives this beer an almost bbq type flavor. The smoked malt undergoes kilning over a beechwood fire lending a slight […]
Extreme Brewing There is a phenomenon happening the brewing industry that is well known to “hopheads” (the moniker given to beer aficionados that like their beer strong and heavily flavored with hops). It is the fascination with just how “big” your beer can be – higher in alcohol and higher in IBUs (the scale for […]
After a long aging process we are proud to release one of our favorite beers. Big Bad Barleywine is a strong ale with Luscious sweet malt flavor backed by a enormous dose of hops creating a complex beer with hints of ripe fruit (cherries, green apples) and a piney/citrus aroma. Due to the strength of […]
Way to go Beau! Brewer, Beau Baden, brought home the Bronze for his Bagpiper’s Scotch Ale at the Great American Beer Festival 2008! Stop by either Brew Works location for a taste of this winning brew, hurry quantities are limited. Also available—our commemorative Bagpiper’s Brew Glass. Cheers! Bagpiper’s Scotch Ale (1.084 O.G. 8.5% A.B.V.) Our […]
The 2008 World Beer Cup just announced the winners, and the Brew Works came up with another medal! The World Beer Cup is considered the most prestigious competition in the world. And our Framboise Lambic took third place in the Belgian Style Sour Ale category. THIRD PLACE IN THE ENTIRE WORLD!!!!! Brew Master, Beau Baden, […]